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How many times have you been enjoying a cigar and needed a place to hold your cigar? Well that will be a thing of the past with the M&M Wallet Cigar Holder! The holder is made of 2 pieces of 14 gauge stainless steel that slide together to create a stand and then store side by side in your wallet. Can be ordered with the full logo or just the emblem! Price includes shipping. Dimensions: 2.5″W x 2.125″H -
Built for battle. Ready for fire.
Introducing the War Chest™ — our heavy-duty direct heat cooker built for serious live-fire cooking. Designed with a solid steel frame and castable-lined interior for unmatched heat retention, the War Chest™ brings serious searing power, durability, and style to your restaurant. You’ve never cooked like this before. Available in your choice of a clear coat or high-temp black finish, this cooker is as tough as it looks — made to handle long hours, high heat, and nonstop service without breaking a sweat.Specifications
Dimensions: 72″ W × 38″ H × 24″ D Construction: Solid steel frame, castable-lined interior Finish Options: Clear coat or high-temp black -
Out of stock
Bring the soul of Texas Barbecue Home
The Texas Smoke King® takes the craftsmanship, performance, and innovation of our commercial pits and puts it in your backyard. Built for those who take barbecue seriously, this 100-gallon offset smoker delivers the same power and precision used by top pitmasters across the country—only now, it’s right on your patio. Powered by our proprietary Heat Diverter Bypass System, the Texas Smoke King® delivers consistent temperatures from end to end, so every brisket, rib, and sausage gets the same perfect heat. No hot spots. No guessing. Just pure, even-burning performance built for serious backyard pitmasters. Handcrafted from 1/4-inch steel and built to last for generations, this 100-gallon offset smoker is more than a cooker—it’s a statement piece. Whether you’re chasing trophies or hosting the neighborhood, the Texas Smoke King® turns every cook into an event worth remembering. Cooks up to 7 full briskets Please note: “In stock” means the Texas Smoke King® is available to order. Each build includes the standard 16–20 week lead time. Our webstore does not currently display lead times. Shipping is billed separately once your unit is ready to ship and varies based on distance from Tool, TX. Onsite pickup available. -
Built for High-Volume Kitchens
Our commercial-grade stainless steel speed racks are the ultimate solution for busy kitchens that demand durability and efficiency. Constructed from premium 304 stainless steel, these racks are engineered to handle heavy loads, making them perfect for smoking and storing large quantities of briskets or any protein. Whether you're running a barbecue restaurant, catering operation, or commercial kitchen, these speed racks deliver the strength and reliability you need to keep your operation running smoothly. Perfect for: Briskets, ribs, sheet pans, cooling baked goods, and general kitchen storageKey Features:
- Heavy-Duty Construction: Built from corrosion-resistant 304 stainless steel for long-lasting performance
- High Capacity: 10 rack levels accommodate 30-40 full-size briskets (3-4 per rack)
- Superior Mobility: Industrial-strength casters glide smoothly across any kitchen surface, even when fully loaded
- Space-Efficient Design: Maximize your kitchen workflow with vertical storage that keeps product organized and accessible
- Easy to Clean: Stainless steel surface resists stains and wipes clean in seconds
Pricing Options:
- Standard: $795
- Enclosed Top Shelf: $945 – Includes a covered top shelf to protect your best cuts from debris and maintain optimal temperature control
Dimensions
20.5 W x 75” H x 28.5” D -
Compact Power, Unmatched Precision
Built on the same legendary foundation as our OS1000, the OS500 brings big performance in a more compact footprint. Designed for pitmasters who demand consistency, efficiency, and control, this smoker delivers competition-level results every single time. The OS500 features our patent-pending Dual Bypass System, extended collector, and castable, insulated firebox, ensuring smooth, even heat from end to end — no hot spots. With effortless draw through the tuned stack, you get cleaner burns, better smoke flow, and unbeatable flavor development. Need to stay mobile? The OS500 comes ready to roll with a tandem axle electric-brake trailer, wood rack, 2-5/16 ball hitch, and D-rings for secure transport. -
Tradition Meets Innovation
We’ve taken the classic offset smoker principles and raised the bar with modern innovation to make your cooking experience smoother, smarter, and more consistent. The OS1000 is engineered to cook evenly from end to end — no hot spots, no dead zones. Its patent-pending Dual Bypass System, extended collector, and one-of-a-kind castable bottom and insulated firebox deliver unmatched heat control and fuel efficiency. With an 8-foot stack and light-as-a-feather counterweights, the only heavy lifting will be from loading your briskets. This smoker gives pitmasters everything they need to achieve the perfect bark — every single time. Need to get mobile? The OS1000 is available with a tandem axle electric-brake trailer, complete with wood rack, 2-5/16 ball hitch, and D-rings for secure transport. -
The King of the Smokehouse
Built to Perform
The MMZeus is the biggest wood-fired rotisserie smoker you never knew you needed, until now. With an AWESOME seven pin system, this behemoth of fire power will give you enough room to meet your demands and then some. With (14) triple hangers and (14) racks, the MMZeus gives you the mighty smoke-power to cook everything from brisket and ribs to sausage and turkey — all with consistent, craft quality results.Engineered for Efficiency
The fully insulated firebox locks in heat for up to 8-hours of steady temperatures and reduced fuel. Every detail — from airflow design to chamber balance — is optimized to deliver clean, even smoke and bold flavor in every cook. The MMZeus operates on a 115-volt, single-phase, 8-amp electrical service and installs easily for direct venting or under a vent hood. Finished in a durable standard black paint, clear coat or your own colors, this unit is built to stand up to decades of commercial service. The MMZues — Built to Work as Hard as You Do. -
The Little Smoker That Could
Built to Perform The MM240 might be the smallest of the wood-burning rotisseries, but it still has some BIG firepower. Built for tight spaces, this unit can make your catering and food truck operations turn to gold. With (8) triple hangers and (8) heavy-duty racks, the MM240 gives you the flexibility to smoke everything from brisket and ribs to sausage and turkey — all with consistent, craft quality results. Engineered for Efficiency The fully insulated firebox locks in heat for up to 8-hours of steady temperatures and reduced fuel. Every detail — from airflow design to chamber balance — is optimized to deliver clean, even smoke and bold flavor in every cook. The MM240 operates on a 115-volt, single-phase, 8-amp electrical service and installs easily for direct venting or under a vent hood. Finished in a durable standard black paint, clear coat or your own colors, this unit is built to stand up to decades of commercial service. The MM240 — Built to Work as Hard as You Do. -
The Workhorse of Your Smokehouse
Built to Perform When you need a smoker that can keep up with the demands of a busy smokehouse, the MM2000 delivers every time. Built for pitmasters and barbecue joints looking to turn a profit while keeping the tradition of offsets alive, this powerhouse is engineered to run all day, every day — without breaking a sweat. With (12) triple hangers, (12) heavy-duty racks - the MM2000 gives you the flexibility to smoke everything from brisket and ribs to sausage and turkey — all with consistent, craft quality results. Engineered for Efficiency The fully insulated firebox locks in heat for up to 8-hours of steady temperatures and reduced fuel. Every detail — from airflow design to chamber balance — is optimized to deliver clean, even smoke and bold flavor in every cook. The MM2000 operates on a 115-volt, single-phase, 8-amp electrical service and installs easily for direct venting or under a vent hood. Finished in a durable standard black paint, clear coat or your own colors, this unit is built to stand up to decades of commercial service. The MM2000 — Built to Work as Hard as You Do. -
The Heart of Your Smokehouse
Built to Perform The MM1000 delivers the same fire power as the MM2000, just in a smaller package. Built for pitmasters and locations who are ready to take a leap into the profitable world of rotisserie smoking, this unit will keep your concepts bottom line in the black – but never leave your smoke there. You will love the time and money you save when this showpiece is in your pit room. With (12) triple hangers, (12) heavy-duty racks - the MM1000 gives you the flexibility to smoke everything from brisket and ribs to sausage and turkey — all with consistent, craft quality results. Engineered for Efficiency The fully insulated firebox locks in heat for up to 8-hours of steady temperatures and reduced fuel. Every detail — from airflow design to chamber balance — is optimized to deliver clean, even smoke and bold flavor in every cook. The MM1000 operates on a 115-volt, single-phase, 8-amp electrical service and installs easily for direct venting or under a vent hood. Finished in a durable standard black paint, clear coat or your own colors, this unit is built to stand up to decades of commercial service. The MM1000 — Built to Work as Hard as You Do. -
Meat….the Meat Masher! We designed this first limited availability run of our press to withstand the rigors of a commercial kitchen to a backyard enthusiast, from smashburgers to steaks, it will mash your meat! It’s made from .250″ stainless steel with a beautiful walnut handle with our classic hexagon shape. Lead time is 3-4 weeks and can be picked up at our shop in Tool or shipped to you (for free!). Dimensions: 6″W x 6.625″L x 3.75″H, 3 pounds 3 ounces


